From Monastery Coffee
Milk chocolate, mixed berry jam and nougat.
Farm: Aricha
Country: Ethiopia
Woreda: Yirgacheffe
Region: Sidama
Elevation: 1,900 masl
Varieties: JARC 74110, 74112, and 74165
Processing: Natural
Sourced Through: Melbourne Coffee Merchants
Double Shot
10s Preinfuse
18g @ 12
Around 34g in 24s